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JOEY Restaurant Group: Local Lansdowne – Hiring Sous-Chefs

JOEY Restaurant Group

This is a Part-time position in Ottawa, ON posted April 18, 2021.

As we transition into our ‘New Normal’ We are looking for motivated and inspired culinary professionals ready to join a powerful team.

At LOCAL, we’re passionate about great food, the best ingredients and hiring the amazing people who want to join a fun atmosphere that focuses on creating incredible culinary experiences.

During this period, LOCAL has proudly maintained a high-volume of delivery and take-out orders and is preparing to re-open our patios in the coming days!

If you are ready to run with a powerful team, we want to meet you.Our Team Is Virtually Interviewing For Restaurant Managers at LOCAL aren’t just supervisors– they are well-rounded restaurateurs.

Our Managers are ultimately responsible for running a multi-million dollar operation.

Kitchen Managers at LOCAL don’t just run a kitchen– they cook shoulder to shoulder with some of the most dedicated, driven and creative people in the industry.

How do we know?

Because we helped them get there.

Working in the kitchen at LOCAL means that you will acquire the knowledge, experience, and confidence needed to prepare for your Red Seal certification.

In addition to our culinary apprenticeship program, we facilitate in-store culinary competitions, quick-fire challenges, and black-box challenges.We cannot train ‘Coachability’ but it is essential to our philosophy.

To be on our team, you must be open to feedback, a straight shooter and have a desire to improve and grow in your development.Well, if you made it this far you should probably apply now.Job Types Full-time, Part-timeRequirements*LOCAL Public Eatery is an Equal Employment Opportunity Employer*